Bake perfect brownies every time with this three-piece loose-base brownie tray. The metal dividers...Bake perfect brownies every time with this three-piece loose-base brownie tray. The metal dividers pre-slice your brownies into equal portions and conduct heat evenly, giving you beautiful, crisp brownies with gorgeously gooey centres. Made from tough, rigid carbon steel body with a premium non-stick coating for quick release and easy cleaning. This pan is also ideal for baking flapjack, millionaire shortbread and little battenberg cakes. It can also be used as a larger traybake tin without the dividers. This baking tin makes brownies measuring 7.5 x 5 x 3.5 cm (3" x 2" x 1"). Dishwasher safe and comes with a 25 year warranty.
This guide is for anyone looking to bake perfect brownies, flapjacks, and more with the Chicago Metallic Non-Stick Brownie Pan Set. The key benefit is perfectly portioned and evenly baked treats due to the heat-conducting dividers and non-stick coating. Be aware that while the pan is dishwasher safe, hand washing is recommended for longevity. This guide covers setup, care, troubleshooting, and frequently asked questions to help you get the most out of your brownie pan.
All features
Colour
Grey
Model Part Number
5028250725226
Brand
Chicago Metallic
Extended Product Information
FAQs
What are the dimensions of the brownie squares?
Each brownie square is approximately 7.5 x 5 x 3.5 cm (3" x 2" x 1").
Is the pan truly non-stick?
Yes, it has a premium non-stick coating for easy release and cleaning.
Can I use this pan for recipes other than brownies?
Yes, it's also great for flapjacks, millionaire shortbread, and small battenberg cakes. It can also be used as a larger traybake tin without the dividers.
How do I clean the pan?
It is dishwasher safe, but hand washing with warm, soapy water is recommended for best results and to prolong the life of the non-stick coating.
What is the warranty?
The pan comes with a 25-year warranty.
Can I use metal utensils with this pan?
It's best to avoid using metal utensils to prevent scratching the non-stick surface. Use silicone or wooden tools instead.
How should I store the pan?
Store the pan in a dry place to prevent rust or damage.
Troubleshooting
Brownies sticking to the pan.
Ensure you've properly greased the pan or used parchment paper. Allow the brownies to cool completely before attempting to remove them.
Uneven baking or burning.
Check your oven temperature for accuracy. Ensure batter is evenly distributed. Reduce baking time slightly if necessary.
Difficulty removing the dividers.
Gently wiggle the dividers to loosen them before removing. Ensure the brownies are cooled.
Pros and Cons
Pros
Creates perfectly portioned brownies every time.
Ensures even baking for consistently great results.
Easy release and cleanup thanks to the non-stick coating.
Versatile for baking various treats.
Durable and long-lasting construction.
Cons
May require hand washing for optimal longevity, despite being dishwasher safe.
The dividers may need careful handling to avoid damage.
Specific to the size mentioned; not suitable for very large batches without removing the dividers.
Setup, Compatibility & Care
Setup:
Before first use, wash the pan with warm, soapy water and rinse thoroughly.
Lightly grease the pan with cooking oil or use parchment paper for best non-stick results.
Place the metal dividers into the pan before adding your batter.
Compatibility:
Oven-safe: Suitable for use in standard ovens.
Compatible with most brownie, flapjack, and similar recipes.
Care:
Dishwasher safe, but hand washing with warm, soapy water is recommended to extend the life of the non-stick coating.
Avoid using metal utensils or abrasive cleaners that could scratch the surface.