Setup, Compatibility & Care
To prepare your cake for the board, ensure the drum size is at least 2 inches larger than your cake if you intend to add decorative piping or lettering on the border. For professional results, you may cover the board with fondant or ribbon to match your cake's design. When storing unused boards, keep them in a cool, dry area away from direct humidity to prevent the internal structure from softening. Clean the surface with a dry, lint-free cloth after use if it has not been covered; do not submerge the boards in water as this will compromise the integrity of the material.