Benjamin Tate Design Autumn Leaves Glass Chopping Board - Multicolor
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Product Information
Full details
The Benjamin Tate Design Autumn Leaves Glass Chopping Board is designed for home cooks and design enthusiasts looking to inject artistic flair into their kitchen space. This durable glass surface provides a stable, hygienic platform for food preparation while serving as a vibrant focal point; however, users should be aware that the hard glass surface can dull high-end knife blades faster than wood or plastic alternatives.
All features
| Colour | Multicolor |
|---|---|
| Model Part Number | chopping-board-214-large |
| Brand | Benjamin Tate Design |
Extended Product Information
FAQs
Is this glass board dishwasher safe?
While the material is resilient, hand washing with mild soap is recommended to preserve the vibrancy of the printed artwork.
Can I chop meat on this board?
Yes, glass is non-porous and hygienic, making it an excellent choice for raw meat prep as it does not absorb bacteria.
Does it dull my knives?
Glass is significantly harder than steel blades. You may notice your knives need sharpening more frequently if used primarily on this board.
What are the exact dimensions?
The board measures 40cm in length and 28cm in width.
Can I use it as a hot plate?
Yes, the tempered glass is heat resistant and can serve as a trivet for hot pans.
Does it come in other sizes?
Yes, there is a smaller version available within the Benjamin Tate Design collection.
Troubleshooting
Board sliding on countertop during use
Place a thin, damp kitchen towel or silicone mat underneath the board to increase friction.
Surface looks streaky after cleaning
Wipe with a mixture of vinegar and water, then buff dry with a lint-free microfiber cloth for a streak-free shine.
Pros and Cons
Pros
- Highly decorative, modern artistic aesthetic
- Easy to sanitize and keep odor-free
- Heat-resistant surface for hot pots or pans
- Non-slip design for safe prep work
Cons
- Hard glass can dull sharp kitchen knives
- Surface can be slippery when wet
- Glass material produces noise during chopping
Setup, Compatibility & Care
To ensure the longevity of your chopping board, place it on a flat, stable surface. While the board is designed for durability, you should clean it with warm soapy water and a soft sponge. Avoid using abrasive scouring pads, which could eventually scratch the finish. Because this is a glass surface, it is not recommended to use heavy meat cleavers or perform extreme force tasks. Always store the board flat to prevent any risk of falling or chipping the edges.