Setup, Compatibility & Care
Setup: No assembly is required. Simply remove the board from its packaging and place it on a clean, dry, and stable countertop or kitchen surface.
Compatibility: This chopping board is compatible with all types of knives. However, for longevity, using knives with ceramic or softer metal blades is recommended to minimize potential scratching over time. It is suitable for use with both hot and cold items.
Care Instructions:
- Cleaning: Hand wash only. Use warm, soapy water and a non-abrasive sponge or cloth. Avoid harsh scouring pads or abrasive cleaners, as they can damage the printed design or scratch the glass.
- Drying: Dry thoroughly with a soft cloth immediately after washing to prevent water spots.
- Usage: Avoid sudden temperature changes (e.g., placing a very hot item on a cold board or vice versa) to prevent thermal shock. Do not use as a cutting surface for extremely hard items like bones or frozen foods, which could chip the glass. While it is durable, avoid dropping the board on hard floors.