Tomato Burlesque F1 Seed Packet - Thompson & Morgan
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Product Information
Full details
This guide is for gardeners looking to grow delicious, blight-tolerant beefsteak tomatoes. With the Tomato Burlesque F1 seed packet from Thompson & Morgan, you can expect a high yield of sweet and tangy tomatoes, perfect for various culinary uses. A key consideration is providing adequate space and support for the plants to thrive, especially when growing outdoors.
All features
| Model Part Number | KB9812 |
|---|---|
| Brand | Thompson & Morgan |
Extended Product Information
FAQs
When should I sow the seeds?
For greenhouse cultivation, sow from February to April. For outdoor cultivation (South of England), sow from March to April.
How long does it take for the seeds to germinate?
Germination takes approximately 7-14 days.
What is the ideal temperature for germination?
The ideal temperature is around 15-20C (59-68F).
How much space do the plants need?
Plants can grow up to 200cm (79”) in height and 50cm (20”) in spread. Ensure sufficient spacing.
Can I grow these tomatoes outdoors?
Yes, but they are best suited for outdoor cultivation in the south of England. Alternatively, they can be grown in a greenhouse.
How do I care for the plants?
Water regularly, especially during dry periods. Provide support such as staking. Ensure good air circulation.
What should I do after the seedlings have two true leaves?
Transplant them into individual 7.5cm (3") pots of compost.
When can I harvest the tomatoes?
You can harvest the tomatoes from July to October.
Troubleshooting
Seeds not germinating
Ensure the seed sowing mix is kept consistently damp and the temperature is within the recommended range (15-20C or 59-68F).
Plants are not producing fruit
Ensure the plants are receiving enough sunlight, are properly pollinated, and have adequate nutrients. Check for any signs of disease or pests.
Tomato fruits cracking
Ensure even watering. Avoid sudden changes in watering patterns.
Pros and Cons
Pros
- High yield of delicious tomatoes
- Blight-tolerant variety reducing disease risk
- Versatile use in various dishes
- Large fruit size for impressive harvests
- Suitable for both greenhouse and outdoor cultivation (in the south of England)
- Thin skins that resist cracking
Cons
- Requires greenhouse or suitable climate for optimal growth
- Needs support, such as staking, due to the weight of the fruit
- Outdoor growth limited to the south of England
- Requires consistent care, including watering and feeding
- Germination can take up to 14 days
Setup, Compatibility & Care
- Sowing Seeds: Sow seeds on the surface of a good, free-draining, damp seed sowing mix and cover with a fine sprinkling of compost or vermiculite.
- Germination: Place seed trays in a propagator at a constant temperature of around 15-20C (59-68F) until after germination, which takes 7-14 days.
- Transplanting: When seedlings have 2 true leaves, transplant into individual 7.5cm (3") pots of compost.
- Growing On: Grow on at a minimum temperature of 15C (59F).
- Watering: Water regularly, especially during dry periods.
- Support: Provide support, such as stakes, as the plants grow and the fruit develops.
- Location: Greenhouse or outdoor (South of England) in a sunny location.