Hygiplas Non-stick Frying Pan - Green - 24cm

The Hygiplas 240mm Platinum Plus Teflon non-stick frying pan is an essential tool for any professi...

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UK Office DirectHygiplas Aluminium Non-stick Teflon Frying Pan Green Handle 24cm
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£21.36
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Product Information

Full details

The Hygiplas 240mm Platinum Plus Teflon non-stick frying pan is designed for professional chefs and busy commercial kitchen staff who require a durable, high-performance cooking vessel. Its primary benefit is the combination of a heavy-duty aluminium build with a premium non-stick coating that facilitates easier cooking and cleaning, though users should note that the pan is best used with non-metallic utensils to preserve the non-stick surface over time.

All features

ColourGreen
SeriesHygiplas
Model Part NumberQCEA24X4.0-GREEN
BrandHygiplas

Extended Product Information

FAQs

What is the primary purpose of the green handle?

The green handle is part of a colour-coded system designed to prevent cross-contamination, specifically to identify the pan as being used for vegetarian or vegan food preparation.

Can I use metal spatulas with this pan?

It is not recommended. Metal utensils can scratch and damage the Teflon non-stick coating, which will reduce the pan's lifespan.

Is this pan dishwasher safe?

While the construction is robust, commercial dishwashers often use harsh chemicals and high heat that can degrade non-stick coatings over time. Hand-washing is recommended.

What is the capacity of the pan?

The pan has a total capacity of 1.4 litres.

What is the diameter of the pan?

This model has a 240mm (24cm) diameter.

How do I store the pan efficiently?

The handle includes an integrated hanging hook, allowing you to store it by hanging it on a kitchen rack or rail.

Troubleshooting

Food sticking to the pan surface

Ensure the pan is not being overheated and check that you are not using metal utensils which can damage the coating.

Handle feeling loose

Check the rivets for any structural damage; if they are loose, discontinue use for safety.

Staining on the pan exterior

Use a specialized stainless steel or aluminium cleaner, but avoid getting these harsh chemicals on the interior non-stick coating.

Pros and Cons

Pros

  • Durable aluminium build suited for high-frequency commercial use
  • Effective non-stick surface reduces oil requirements and makes cleanup faster
  • Colour-coded green handle aids in strict cross-contamination prevention programs
  • Riveted handle ensures long-term stability and chef safety
  • Convenient design includes a hook for vertical storage

Cons

  • Not suitable for use with sharp metal utensils that may scratch the coating
  • Specifically sized for smaller portions, may not be suitable for high-volume batch cooking
  • Hand-washing is recommended to maintain the integrity of the non-stick layer

Setup, Compatibility & Care

Before the first use, wash the pan in warm, soapy water to remove any manufacturing residue. When cooking, always use wooden, silicone, or plastic utensils to prevent scratching the Platinum Plus coating.

Care Instructions

  • Cleaning: Hand-wash the pan using a soft sponge and mild detergent. Avoid abrasive scouring pads.
  • Storage: Use the hanging hook to store the pan vertically on a kitchen rack, or use a pan protector if stacking it inside other cookware.
  • Maintenance: Regularly check the rivets for any signs of loosening and ensure the handle remains secure before each shift.

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