Dick Pro Dynamic Bread Knife - 21.6cm
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Product Information
Full details
The Dick Pro Dynamic Bread Knife is an essential tool for professional chefs and dedicated home cooks who require consistent performance when slicing through crusty loaves, delicate pastries, and tough-skinned vegetables. Its primary strength lies in its high-quality German stainless steel construction, which maintains a razor-sharp edge over time, though users should note that the specialized serrated edge requires hand washing to preserve its longevity and prevent premature dulling.
All features
| Series | Pro Dynamic |
|---|---|
| Model Part Number | 85039212 |
| Brand | Dick |
Extended Product Information
FAQs
Can this knife be sharpened?
Serrated knives are notoriously difficult to sharpen. It is recommended to use a specialized serrated knife sharpener or send it to a professional service.
Is the handle heat resistant?
The handle is designed for professional kitchen environments but should not be exposed to direct flame or extremely high temperatures.
How do I store the knife safely?
Use a wooden knife block, a magnetic wall rack, or a blade guard inside a drawer to protect the edge.
What type of steel is used?
The blade is manufactured from premium German stainless steel, known for its balance of hardness and corrosion resistance.
Can I use this for cutting meat?
While it can cut cooked meats, it is specifically optimized for bread and soft-centered foods; it may tear raw meat.
Troubleshooting
The blade is tearing the bread rather than slicing it
Ensure you are using a light, sawing motion rather than downward pressure. Check if the blade edge has food residue buildup.
Visible spots appearing on the blade
These are likely water spots or minor oxidation; remove by wiping with a cloth dampened with vinegar and drying thoroughly.
Handle feeling slippery
Ensure the handle is completely dry after washing, as oils or residue from food prep can make the surface slick.
Pros and Cons
Pros
- Excellent sharpness right out of the box
- Hygienic handle design prevents cross-contamination
- Resilient German steel provides long-term durability
- Effective serrations that glide through crusts
- Lightweight construction minimizes wrist strain
Cons
- Not dishwasher safe due to potential for edge damage
- Serrated blades are difficult to sharpen at home
- No storage sheath included
Setup, Compatibility & Care
To keep your knife in top condition, avoid cutting on glass, stone, or metal boards, as these surfaces will dull the blade rapidly; opt for wooden or high-density plastic cutting boards. While the handle is designed for durability, avoid soaking the knife in water or putting it through a high-heat dishwasher cycle, as this can degrade both the blade edge and the handle material. After use, wash by hand using mild dish soap and warm water, then dry immediately with a clean towel before storage. If the knife is stored in a drawer, use a blade guard to protect the teeth and prevent accidental cuts.