Wham Baker & Salt Baking Tray - Cream
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Product Information
Full details
This guide is for home cooks and bakers looking for versatile and durable bakeware. The Wham Baker & Salt Baking Tray offers exceptional versatility, allowing use across ovens, stovetops, induction hobs, BBQs, and open flames, but the vitreous enamel coating may chip if handled roughly.
All features
| Colour | Cream |
|---|---|
| Brand | Wham |
Extended Product Information
FAQs
Are these baking trays dishwasher safe?
It is recommended to hand wash the Wham Baker & Salt Baking Trays to preserve the integrity and appearance of the vitreous enamel coating. Dishwasher detergents can be harsh and may cause damage over time.
Can I use metal utensils with these trays?
Yes, the trays are designed to be metal utensil safe, meaning you can use metal spatulas, spoons, and knives without scratching the enamel surface during cooking.
What are the exact dimensions of each tray?
Each tray measures approximately 37cm in length, 29cm in width, and 2cm in height.
Can I use these trays on an induction hob?
Yes, these baking trays are fully compatible with induction hobs, as well as conventional ovens, stovetops, BBQs, and naked flames.
What material are the trays made from?
The trays are constructed from premium steel coated with vitreous enamel.
Is the cream colour coating durable?
The cream coloured vitreous enamel coating is durable for everyday use, but it can chip if dropped or subjected to hard impacts. Avoid rough handling to maintain its appearance.
Where are these baking trays manufactured?
These baking trays are manufactured in Lancashire, UK.
Troubleshooting
Enamel appears chipped or cracked.
Inspect the tray carefully. Minor chips may not affect functionality for oven use, but avoid using on direct flame or stovetop if the chip exposes the metal. Contact customer support if significant damage has occurred.
Food is sticking to the tray.
Ensure adequate preheating of the tray and the use of cooking oil or spray. For baked-on residue, soak the tray in warm, soapy water before cleaning.
Discoloration on the surface.
Some discoloration can occur with prolonged high heat or certain acidic foods. This is often cosmetic. Try a gentle cleaning solution designed for enamel or soak with baking soda and water.
Tray feels rough after cleaning.
This could be mineral deposits from water or residue. Try a vinegar and water solution soak or a gentle scrub with a paste of baking soda and water.
Pros and Cons
Pros
- Highly versatile for use on various heat sources, including direct flame.
- Robust construction built to withstand frequent use.
- Metal utensil safe for added convenience.
- Generous size suitable for family meals.
- Made in the UK, ensuring quality manufacturing standards.
- Comes as a set of two for increased capacity.
Cons
- Vitreous enamel can chip if subjected to severe impact.
- Requires careful handling to maintain the enamel's integrity.
- May require specific cleaning techniques for baked-on residue.
- Not dishwasher safe according to standard enamel care.
Setup, Compatibility & Care
Setup: No assembly required. The trays are ready for immediate use upon unpacking.
Compatibility:
- Oven: Yes
- Stovetop: Yes
- Induction Hob: Yes
- BBQ: Yes
- Open Flame: Yes
Care Instructions:
- Before First Use: Wash the trays with warm, soapy water and dry thoroughly.
- During Use: Allow trays to cool before immersing in water to prevent thermal shock, which can damage the enamel.
- Cleaning: For everyday cleaning, use a soft cloth or sponge with warm, soapy water. For stubborn food residue, soak the tray in warm water for a period and then gently scrub with a non-abrasive scourer. Avoid harsh detergents and steel wool, which can damage the enamel.
- Storage: Store trays carefully to avoid chipping the enamel. Stacking with a protective layer (like a cloth or paper towel) between trays is recommended.
- Hand Wash Recommended: While metal utensil safe, it is advisable to hand wash these trays to prolong the life and appearance of the enamel coating.