Staub Braiser - 24 cm - Cherry
Best current price£219.00from Zwilling UK
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Zwilling UK£219.00Visit shop Staub Cherry Braisers 24 Cm Round Cast Iron Saute Pan Chistera
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Zwilling UKStaub Cherry Braisers 24 Cm Round Cast Iron Saute Pan Chistera
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Product Information
Full details
The Staub 24cm Braiser is a premium cast iron kitchen essential designed for home cooks who prioritize precision searing and moisture-retentive slow cooking. Featuring the brand's signature self-basting Chistera lid, this pan excels at keeping meats and vegetables tender and flavorful with minimal intervention. While its durable enamelled cast iron construction offers incredible heat retention, users should note its substantial weight of over 4kg, which requires careful handling when moving between stovetop and oven.
All features
| Model Part Number | 40511-475-0 |
|---|---|
| Brand | Staub |
Extended Product Information
FAQs
Can I use this pan on an induction cooktop?
Yes, the cast iron base is fully compatible with induction hobs as well as gas, ceramic, and halogen.
Is the lid included?
Yes, each braiser comes with the signature Chistera lid specifically designed to promote self-basting.
How much does the pan weigh?
The pan weighs approximately 4.03 kg, reflecting its high-quality, dense cast iron construction.
What is the maximum oven temperature?
The braiser is oven-safe up to 260°C.
Is this product dishwasher safe?
While it is technically dishwasher proof, we recommend hand washing to preserve the exterior color and interior finish over time.
Troubleshooting
Food is sticking to the surface
Ensure the pan is properly preheated before adding oil and ingredients; allow the food to develop a crust naturally before attempting to flip it.
Discoloration on the bottom of the pan
Gently clean the affected area with a soft sponge and a mild non-abrasive cleaner; persistent stains can often be removed with a paste of baking soda and water.
Pros and Cons
Pros
- Exceptional heat retention for even cooking
- Self-basting lid keeps food succulent
- Suitable for all heat sources including induction
- Beautiful cherry red finish for tabletop serving
- Durable, long-lasting construction
Cons
- Relatively heavy at 4.03 kg
- Requires manual cleaning for optimal longevity
- Handles get hot during stovetop use
Setup, Compatibility & Care
Before using your Staub Braiser for the first time, wash it in warm, soapy water and dry it thoroughly. While it is dishwasher proof, hand washing is highly recommended to maintain the finish and longevity of the enamel. Avoid using metal utensils to prevent scratching the enamel coating; silicone or wooden tools are preferred. When cooking, gradually heat the pan to prevent thermal shock, and always use oven mitts, as the cast iron handles retain heat for a long period after cooking. For storage, ensure the pan is completely dry before placing it in a cupboard to prevent any potential moisture accumulation.