Cooks Professional 5 Piece Cast Iron Casserole Dishes, Frying Pan & Skillet Set - Ivory

No, this cast iron set with an enamel interior is strictly hand wash only. Dishwasher use can damage the enamel coating and the cast iron itself.

The vitreous enamel interior provides a smooth, non-reactive surface that is naturally resistant to sticking when used correctly, with adequate preheating and a small amount of cooking fat.

This set is compatible with induction, electric, gas, ceramic, halogen, and solid fuel hobs.

Yes, the entire set, including the casserole dishes and pans, is oven safe up to 260°C.

No, the enamel interior means the cookware does not require seasoning before its first use or any regular seasoning.

The set includes a 20cm/2.8L casserole (H15 x W28 x D21cm), a 26cm/5.8L casserole (H16 x W34 x D27cm), a 28cm/4.3L casserole (H13 x W36 x D29cm), a 26cm round pan (H5 x W44 x D29cm), and a 26cm square skillet (H4.5 x W42.5 x D29cm).

Yes, the casserole dishes feature tight-fitting lids designed to trap steam and moisture, allowing it to condense and drip back onto the food, enhancing tenderness and flavor.

Ensure the pan is adequately preheated before adding food. Use a small amount of cooking oil or fat. If sticking persists, check that you are not using excessive heat, which can cause food to burn on.

Dry the cookware thoroughly with a soft cloth immediately after hand washing. If water spots remain, they can usually be removed with a damp cloth and mild soap.

Avoid using metal utensils, abrasive cleaners, or scouring pads. Do not use the cookware for chopping food directly. Ensure pieces are stored with protection between them to prevent chipping during storage.

Ensure the hob is clean and the cookware is placed centrally on the burner. Cast iron generally heats very evenly, so uneven heating might indicate a hob issue or improper placement.