Elevate your cooking experience with the Tramontina Trento Black Enamelled Cast Iron Casserole Dis...Elevate your cooking experience with the Tramontina Trento Black Enamelled Cast Iron Casserole Dish. This versatile shallow casserole dish, part of the Trento collection, is designed for both style and practicality. It is suitable for all hob types, including induction, and can be used in the oven up to 260°C. The cast iron construction ensures fast, even heat distribution for perfect cooking results. Featuring a black enamelled coating on both the interior and exterior, it adds a rustic charm to any kitchen. The dish measures 24cm in diameter and 16.3cm in height, with a 4L capacity. It includes a brushed stainless steel knob on the lid for a stylish and comfortable grip. Hand wash is recommended.
Tramontina Enamelled Cast Iron Wok 32Cm (5 Litres) - BlackFree delivery in 1–3 days£99.99Visit shop →
Tramontina Enamelled Cast Iron Wok 32Cm (5 Litres) - BlackFree delivery in 1–3 days£99.99Visit shop →
Product Information
Full details
This guide is for anyone looking to make the most of their Tramontina Trento Black Enamelled Cast Iron Casserole Dish. The dish is ideal for home cooks seeking even heating and versatile cooking options. A key benefit is the dish's ability to handle high heat, however, it's important to note that hand washing is recommended to maintain its quality.
All features
Model Part Number
JC948
Brand
Tramontina
Extended Product Information
FAQs
Can I use this dish on an induction cooktop?
Yes, the Tramontina Trento Casserole Dish is compatible with all hob types, including induction.
Is this dish oven safe?
Yes, it is oven safe up to 260°C.
How do I clean the dish?
Hand wash with warm, soapy water and a non-abrasive sponge or cloth. Avoid using metal utensils or abrasive cleaners.
What is the capacity of the dish?
The dish has a 4L capacity.
Can I put this dish in the dishwasher?
No, it is recommended to hand wash the dish only.
What should I do if food sticks to the bottom?
Ensure the dish is properly seasoned or use more oil. Avoid high heat when cooking until the food releases.
How do I prevent rust?
Dry the dish thoroughly after each wash to prevent rust from forming.
Troubleshooting
Food is sticking to the bottom of the dish.
Ensure the dish is properly seasoned or use more oil. Avoid high heat when cooking until the food releases.
Rust spots appear.
Dry the dish thoroughly after each wash. If rust appears, scrub it off and re-season.
The enamel coating is chipped.
Avoid using metal utensils and extreme temperature changes. If the coating is chipped, discontinue use or contact Tramontina support.
Pros and Cons
Pros
Even heat distribution ensures food cooks evenly.
Suitable for all hob types, including induction, offering kitchen flexibility.
Oven-safe up to 260°C, expanding your cooking options.
Durable cast iron construction provides long-lasting performance.
Stylish design adds a rustic charm to your kitchen.
Cons
Hand wash only, which may require extra time and effort.
Cast iron can be heavy to handle.
Enamel coating can chip if not handled with care.
Setup, Compatibility & Care
Setup:
Before first use, wash the dish with warm, soapy water.
Dry thoroughly before using.
Compatibility:
Suitable for all hob types, including induction.
Oven safe up to 260°C.
Care:
Hand wash only: Use warm, soapy water and a non-abrasive sponge or cloth.
Avoid using metal utensils to prevent scratching the enamel coating.
Dry the dish thoroughly after washing to prevent rust.
Avoid extreme temperature changes, as this can damage the enamel.