The La Pavoni PGZIP2BN00UK is an automatic on-demand coffee grinder designed for high-demand envir...The La Pavoni PGZIP2BN00UK is an automatic on-demand coffee grinder designed for high-demand environments. Featuring a 1.2kg hopper and professional 65mm flat tempered steel burrs, it ensures uniform particle size for optimal espresso extraction. The 280W motor delivers a productivity rate of 2.8-3.8g per second, supported by a micrometric grind adjustment system for precise calibration. Its touch-screen interface allows for programmable single, double, and continuous dosing, making it ideal for busy coffee bars and catering outlets. The durable die-cast aluminium chassis with a black powder-coated finish minimizes vibration during intensive use, and the unit comes with a 2-year manufacturer parts and labour warranty.
Best current price£430.80from Appliances Direct (BID)
The La Pavoni PGZIP2BN00UK is an automatic on-demand coffee grinder engineered for high-volume coffee shops, cafes, and catering outlets that require precision and efficiency. It excels at delivering consistent, high-quality espresso grinds through its powerful 280W motor and 65mm flat burrs, though its large physical footprint and 1.2kg hopper may be excessive for home kitchen setups. This professional-grade machine offers a reliable solution for baristas seeking repeatable dosing and micrometric adjustment to dial in the perfect shot.
All features
Model Part Number
PGZIP2BN00UK
Brand
La Pavoni
Extended Product Information
FAQs
What is the warranty period?
This unit includes a 2-year manufacturer parts and labour warranty.
Can I use this for manual brewing methods like Pour Over?
While it can technically grind coarser, it is optimized specifically for high-precision espresso extraction.
Does it have an auto-stop feature?
Yes, the digital interface allows for programmed dosing, which automatically stops the motor once the set time has elapsed.
How often should I clean the burrs?
In a commercial setting, it is recommended to have the burr chamber cleaned by a technician every few months, depending on total daily volume.
What material are the burrs made of?
The grinder uses 65mm flat tempered steel burrs.
Troubleshooting
Grinder motor is running but no coffee is being dispensed
Check if the hopper gate is closed or if beans are jammed in the throat; ensure the hopper is fully seated.
Dosing volume is inconsistent
Verify the settings on the touch-screen interface and check for any debris clogging the chute.
Grinder vibrates excessively
Ensure all four feet are level on the counter and the burr locking collar is fully tightened.
Pros and Cons
Pros
Extremely fast grinding speed for high-volume environments
Precise micrometric adjustment for fine-tuning extraction
Durable die-cast aluminum construction reduces vibrations
Intuitive digital interface for programmable dosing
Cons
Large hopper and chassis size take up significant counter space
Not intended for low-volume or domestic use
Black finish requires regular cleaning to remain free of coffee dust
Setup, Compatibility & Care
Initial Setup:
Place the grinder on a stable, flat surface with adequate clearance for the hopper.
Secure the bean hopper into the top collar and lock it in place.
Connect to a standard power outlet and power on the device using the main switch.
Use the touch-screen interface to calibrate your desired dose timings for single and double shots.
Care and Maintenance:
Regularly wipe the outer chassis with a dry, soft cloth to remove coffee oils.
Clean the hopper monthly using a mild detergent and ensure it is completely dry before reattaching.
The burrs should be inspected by a professional service technician periodically depending on throughput volume. Never submerge the motor base in water.