De Buyer Affinity Non-Stick Frying Pan - 20 cm Diameter - Silver
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Product Information
Full details
This De Buyer Affinity Non-Stick Frying Pan is designed for home cooks seeking to prepare delicate dishes, like fish, with exceptional results. Its primary benefit is the high-quality PTFE non-stick coating that ensures food releases easily and cooks evenly. A potential caveat is its 20 cm diameter, which may be small for preparing larger portions or multiple servings simultaneously. Key features include a durable PTFE coating, a solid, abrasion-resistant bottom, and a 20 cm diameter suitable for single servings or smaller ingredients.
All features
| Colour | Silver |
|---|---|
| Series | Affinity |
| Model Part Number | 3718.20 |
| Brand | DE BUYER |
Extended Product Information
FAQs
Can I use this pan on an induction cooktop?
Yes, the De Buyer Affinity series is designed to be compatible with all types of stovetops, including induction.
Is it safe to use metal utensils with this pan?
No, it is not recommended to use metal utensils as they can scratch and damage the PTFE non-stick coating, reducing its effectiveness and lifespan.
How should I clean the frying pan?
Hand wash the pan with warm water, mild dish soap, and a soft sponge or cloth. Do not use abrasive scouring pads or harsh detergents.
Can I put this pan in the dishwasher?
It is strongly recommended to hand wash this pan. Dishwasher detergents can be harsh and may degrade the non-stick coating over time.
What is the diameter of this frying pan?
This specific model has a diameter of 20 cm.
What is the thickness of the pan?
The pan is 2.3 mm thick.
What kind of food is this pan best suited for?
It is ideal for preparing delicate dishes like fish, eggs, and crepes, as well as for small batches of sautéed ingredients.
Troubleshooting
Food is sticking to the pan
Ensure the pan is preheated correctly before adding food, and that you are using an appropriate amount of cooking fat. Avoid using metal utensils. Clean the pan thoroughly according to care instructions.
Non-stick surface appears damaged
Cease use if the PTFE coating is visibly scratched or peeling. This can occur from abrasive cleaning or the use of metal utensils. Consider replacing the pan.
Uneven cooking
Ensure the stovetop burner is appropriately sized for the pan base and that the pan is properly seated. Allow the pan to preheat fully before adding food.
Pros and Cons
Pros
- Excellent non-stick performance for delicate foods
- Durable construction for long-term use
- Easy to clean due to non-stick surface
- Provides even heat distribution
- Suitable for single servings and small recipes
Cons
- 20 cm diameter may be too small for larger meals
- PTFE coating requires specific care to maintain longevity
- Not suitable for high-heat searing of large items
Setup, Compatibility & Care
Setup: This frying pan is ready to use out of the box. Ensure it is clean before first use.
Compatibility: Suitable for all stovetops, including induction. Oven use is generally not recommended for pans with PTFE coatings; always check manufacturer guidelines.
Care:
- Cleaning: Hand wash only with mild soap and a soft sponge. Avoid abrasive cleaners or scouring pads, which can damage the PTFE coating.
- Cooking: Use low to medium heat for best results. Avoid using metal utensils; opt for silicone, wood, or plastic tools.
- Storage: Store carefully to prevent scratching the non-stick surface. Consider using pan protectors.