Non-Stick Brownie Pan Tray Bake with Loose Base - 1 x - Silver
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The RangeStorm Trading Group 1 X Non-Stick Brownie Pan Tray Bake With Loose Base - Silver
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Storm Trading Group 2 X Non-Stick Brownie Pan Tray Bake With Loose Base - SilverFree delivery in 1–3 days£18.25Visit shop →
Storm Trading Group 3 X Non-Stick Brownie Pan Tray Bake With Loose Base - SilverFree delivery in 1–3 days£23.40Visit shop →
Product Information
Full details
The Storm Trading Group Non-Stick Brownie Pan is designed for home bakers and professionals who prioritize precision, consistent heat distribution, and effortless cleanup. Its primary strength lies in its double-layered steel construction, which creates an insulating air pocket to eliminate hot spots, ensuring your brownies bake uniformly every time. While the loose base provides an exceptional way to remove delicate bakes without damage, the trade-off is the need for careful handling to prevent potential leakage if using extremely thin or runny batters.
All features
| Colour | Silver |
|---|---|
| Model Part Number | 1479158 |
| Brand | STORM TRADING GROUP |
Extended Product Information
FAQs
Can I use metal knives to cut brownies in the pan?
It is not recommended. Metal knives can scratch the non-stick coating, reducing its efficiency over time. Use plastic or silicone spatulas.
Is this pan dishwasher safe?
Yes, it is dishwasher compatible, but hand-washing with a soft cloth is recommended to protect the integrity of the non-stick surface.
What is the maximum oven temperature?
The pan is heat-resistant up to 230 degrees Celsius.
Why is there a raised pattern on the base?
The raised pattern promotes airflow for even baking and prevents a vacuum seal from forming, which helps the brownies release more easily.
Does the loose base mean it leaks?
The loose base is designed to fit snugly, but it is not liquid-tight. It is intended for brownie or cake batters, not for water-based or extremely thin mixtures.
Troubleshooting
Batter leaking from the base
Ensure your batter is at a standard brownie consistency. If it is very runny, line the bottom with a sheet of parchment paper cut to size.
Baked goods sticking to the surface
Check if the non-stick coating has been damaged by metal tools. Ensure the pan is properly greased and floured before pouring the batter.
Pros and Cons
Pros
- Uniform baking due to air-pocket insulation
- Easy food release with double non-stick coating
- Loose base makes serving and presentation simple
- Dishwasher safe for convenient cleanup
- Sturdy steel construction ensures durability
Cons
- Not suitable for extremely thin, liquid batters without parchment lining
- Requires careful hand-washing to extend the lifespan of the non-stick surface
- Size is fixed at 22.5cm which may not fit all professional recipes
Setup, Compatibility & Care
Setup and Use
Before the first use, wash the pan in warm soapy water. While it features a high-quality non-stick coating, applying a thin layer of butter or a light spray of oil will further guarantee a perfect release.
Compatibility
- Oven: Rated for use up to 230 degrees Celsius.
- Freezer: Suitable for chilling batter or storing leftovers.
- Dishwasher: Safe, though hand washing is recommended to preserve the non-stick finish longer.
Care Instructions
Avoid using metal utensils, as they can scratch the non-stick coating. Use silicone or wooden tools to cut and remove your brownies directly from the base.