PME Loose Bottom Flan Pan - 4" Silver

These flan tins feature a fluted edge so you can drape your rolled-out pastry over the tin, press ...

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Product Information

Full details

This guide is for bakers of all skill levels looking to create perfectly formed flans, quiches, and tarts with ease. The PME Loose Bottom Flan Pan ensures evenly distributed baking and easy release, a key benefit for achieving professional-looking results. Note that this pan is not dishwasher safe.

All features

Colour	Silver
Model Part Number	DOESNOTAPPLY
Brand	PME

Extended Product Information

FAQs

What is the pan made of?

The pan is made from high quality anodised aluminium.

Is the pan dishwasher safe?

No, the pan is not dishwasher safe. Hand wash only.

How do I release a baked item?

Use an item smaller than the pan's diameter to elevate it and remove the edge of the pan.

What types of recipes can I use this pan for?

The pan is ideal for flans, quiches, bakewell tarts, and other similar baked goods.

Can I use metal utensils with this pan?

It is recommended to avoid metal utensils to prevent scratches. Use silicone or wooden utensils instead.

What size is the pan?

The pan is 4 inches in diameter.

Troubleshooting

Baked goods sticking to the pan.

Ensure the pan is properly greased before use. Consider using parchment paper for easier release.

Uneven baking.

Ensure the oven is preheated to the correct temperature. Avoid overcrowding the oven, which can affect heat distribution.

Pros and Cons

Pros

Creates perfectly formed fluted crusts.
Ensures even baking, preventing hot spots.
Loose bottom allows for easy removal of baked goods.
Made from high-quality, durable materials.
Suitable for a wide variety of recipes.

Cons

Not dishwasher safe.
May require some practice to master the fluted edge technique.

Setup, Compatibility & Care

Preparation: Before first use, wash the pan with warm, soapy water. Always dry thoroughly.
Usage: When baking, lightly grease the pan to prevent sticking.
Release: To release bakes, elevate the pan using an item like a glass or jar that it smaller than pan’s diameter. Remove the edge of the pan by lowering and setting it down, leaving the bottom and your bake still elevated.
Care: Hand wash only. Avoid using abrasive cleaners or scouring pads. Store in a dry place.