Meat grinder Series 6 - Black

The KATOMIX Meat grinder Series 6 MFWS660B is designed for preparing minced ingredients quickly an...

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eBayBosch Serie 6 mincer 2100 W Black, Silver
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JoomJoom Katomix Unisex Black Meat Grinder Series 6 Mfws660b
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£169.00
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Product Information

Full details

The KATOMIX Meat Grinder Series 6 MFWS660B is an ideal appliance for home cooks who frequently prepare large batches of ground meat, offering significant time savings and consistent results for various recipes. While its powerful motor and high-capacity grinding chamber make short work of tough ingredients, users should note that the unit occupies significant counter space and requires careful manual cleaning of the metal components to prevent oxidation.

All features

ColourBlack
Model Part NumberHKBOSMMMFWS660B
BrandBosch

Extended Product Information

FAQs

Can I use this to grind bones?

No, this model is designed for soft tissue meat only. Attempting to grind bones can permanently damage the blade and motor.

How often should I sharpen the blade?

If you notice the meat tearing rather than cutting, the blade may need professional sharpening or replacement.

Are the grinding plates stainless steel?

Yes, but they should be hand-washed and dried immediately to prevent surface rust.

Can I process frozen meat?

It is not recommended. Meat should be thawed to a point where it is firm but still pliable to avoid damaging the internal gears.

What is the weight capacity for a single batch?

While there is no strict limit, we recommend processing in 2-3 pound batches to maintain optimal motor temperature.

Troubleshooting

Meat is mashing rather than grinding

Ensure the blade is inserted with the sharp side facing outward and that the meat is chilled to a firm consistency.

Unit stops suddenly during operation

The unit may have triggered a thermal safety cutoff. Turn off, unplug, and allow the motor to cool for at least 15 minutes before restarting.

Difficulty installing the locking ring

Ensure the auger is fully seated in the housing and the grinding plate aligns with the registration notches on the head.

Pros and Cons

Pros

  • Powerful motor ensures fast processing times
  • Large chamber capacity reduces prep time for bulk ingredients
  • Sturdy design suitable for heavy-duty home use
  • Consistent grinding results for varied meat types

Cons

  • Requires significant storage and counter space
  • Manual cleaning of components is necessary after each use
  • Metal attachments are generally not dishwasher safe
  • Operates at a high volume level during peak usage

Setup, Compatibility & Care

To set up the grinder, lock the grinding head onto the main motor housing until it clicks securely. Insert the auger, place the blade on the end, and choose your desired grinding plate before tightening the locking ring firmly by hand. Compatibility is straightforward as the unit uses standard KATOMIX-sized attachments. For maintenance, immediately disassemble the head, auger, blade, and plate after use. Wash these parts in warm, soapy water and hand-dry them completely before storing. Never soak the motor housing in water; wipe it down with a damp cloth if necessary.

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