Blackmoor Stainless Steel Pro Saucepan - 18cm

Designed for precision cooking, this Blackmoor 18cm saucepan is crafted from premium high-grade st...

Best current price£18.73from Wayfair UK

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Wayfair UKBlackmoor 18cm Pro Stainless Steel Saucepan With Lid
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B&QB&Q - 18Cm Saucepan / Stainless Steel Pro Range
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Product Information

Full details

The Blackmoor Stainless Steel Pro 18cm saucepan is an ideal choice for home cooks seeking a reliable, versatile tool for daily meal preparation, such as boiling vegetables or simmering sauces. Crafted from high-grade stainless steel, this pan delivers consistent heat distribution and exceptional durability, though users should be mindful that the stainless steel handle can heat up during stovetop use and requires the use of an oven mitt or heat-resistant towel.

All features

SeriesPro
Model Part Number65209
BrandBlackmoor

Extended Product Information

FAQs

Is this saucepan dishwasher safe?

While it is made of durable stainless steel, hand washing is highly recommended to preserve the mirror-polished interior and satin exterior finish over time.

Can I use this pan on an induction hob?

Yes, the Blackmoor Stainless Steel Pro series is fully compatible with all hob types, including induction.

What is the maximum oven temperature?

The pan is oven safe up to a maximum temperature of 220°C.

Does the lid have a steam vent?

The toughened glass lid is designed to provide a secure fit to lock in moisture; ensure you monitor the cooking progress to prevent boiling over.

Are the materials used in the pan toxic?

No, this saucepan is strictly PFAS-free, ensuring a safe and non-toxic cooking surface for all your meals.

How do I read the internal markings?

The internal capacity markings are laser-etched onto the mirror-polished surface, allowing you to easily measure volumes of liquid directly inside the pan.

Troubleshooting

Food sticking to the base

Ensure the pan is preheated sufficiently before adding oils or food, and consider using a small amount of cooking oil to create a natural barrier.

Discoloration or rainbow stains on the steel

This is often caused by overheating or mineral deposits. Clean with a stainless steel cleaner or a mixture of vinegar and water to restore the shine.

Handle becoming too hot

Always use a dry oven mitt or cloth when handling the pan during or immediately after cooking as stainless steel conducts heat.

Pros and Cons

Pros

  • Durable, high-grade stainless steel build
  • Compatible with induction hobs
  • Oven safe up to 220°C
  • Clear internal measurement markings
  • PFAS-free cooking surface

Cons

  • Stainless steel handle can get hot during use
  • Requires manual cleaning to maintain mirror-polished finish
  • Fixed lid size limits use to 18cm diameter cookware

Setup, Compatibility & Care

To ensure the longevity of your Blackmoor saucepan, rinse it with warm, soapy water before its first use to remove any manufacturing residue. The pan is designed to work on all hob surfaces; when using on induction, ensure the pan is centered on the zone for optimal efficiency. While the pan is durable, avoid using metal utensils that may scratch the mirror-polished interior. Always allow the pan to cool before submerging it in cold water to prevent thermal shock. Hand washing with a non-abrasive sponge is recommended to maintain the exterior satin finish and the interior mirror polish.

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