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Wayfair UK£43.99Visit shop Tramontina Bestow Enamelled Cast Iron Skillet with Lid 30 cm
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B&Q£99.99Visit shop B&Q - Bestow Enamelled Cast Iron Skillet With Lid 30Cm3.25L
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The Tramontina Bestow Enamelled Cast Iron Skillet is designed for home cooks who value durability and consistent heat distribution, making it an excellent choice for searing, frying, and slow-cooking family-sized meals. Its primary advantage is the high-performance matte black porcelain interior that eliminates the need for manual seasoning, though the cast iron construction makes the unit significantly heavier than standard non-stick cookware.
| Colour | Red |
|---|---|
| Series | Bestow |
| Model Part Number | 31700209 |
| Brand | Tramontina |
No, the matte black enamel interior does not require the traditional oil seasoning process required for raw cast iron.
While the enamel is durable, it is recommended to use wooden, silicone, or heat-resistant plastic utensils to prevent scratching the surface.
Hand washing is strongly recommended to maintain the exterior finish and ensure the long-term health of the enamel.
Yes, the cast iron base is fully compatible with induction hobs.
The skillet is oven-safe up to 230°C.
The weight is due to the heavy-gauge cast iron core, which is necessary for the superior heat retention properties of the product.
Ensure the pan is properly preheated before adding fats, and avoid cooking at excessively high temperatures for long durations.
This is often calcium deposit from water; boil a little vinegar or lemon juice mixed with water in the pan to remove it easily.
Use a small amount of vegetable oil on a paper towel to wipe the interior and restore the sheen.
Before using your skillet for the first time, wash it in warm soapy water and dry thoroughly. While the enamel does not require seasoning, applying a very light coat of oil to the rim can protect it from oxidation. This skillet is compatible with gas, electric, ceramic, and induction hobs. Always lift the pan rather than sliding it across glass or ceramic cooktops to prevent scratching. Hand washing is highly recommended to preserve the integrity of the enamel coating, and avoid using abrasive steel wool or harsh chemical cleaners. Always allow the skillet to cool naturally before rinsing to prevent thermal shock, which can crack the enamel.
